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Food Additive Details
Lutein from Tagetes erecta (161b(i))
Synonym(s)
Functional Classes
- Colour
GSFA Provisions for Lutein from Tagetes erecta
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Number | Category | MaxLevel | Notes |
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01.7 | Dairy-based desserts (e.g. pudding, fruit or flavoured yoghurt) | 150 mg/kg | |
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04.2.2.7 | Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3 | ||
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01.1.4 | Flavoured fluid milk drinks | 100 mg/kg |
400: Except for use in products conforming to the Standard for Fermented Milks (CXS 243- 2003) at 150 mg/kg.
52: Excluding chocolate milk.
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Note: Unless otherwise specified, food additive provisions apply to the food category indicated (e.g. Dairy), as well as to all subcategories of that category (e.g. Cheese, Ripened Cheese, etc.).
CS XXX-XXXX
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