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Castor oil (1503)

Synonym(s)

Functional Classes

  • Anticaking agent
  • Emulsifier
  • Glazing agent
  • Carrier
Click here to search the FAO JECFA database for the specifications of additive(s) with INS No. 1503
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GSFA Provisions for Castor oil

Table Items Number Category MaxLevel Notes
Table Item 05.3 Chewing gum 2100 mg/kg
Table Item 05.1.4 Cocoa and chocolate products 350 mg/kg
Table Item 05.2 Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4 500 mg/kg
Table Item 13.6 Food supplements 1000 mg/kg
Note: Unless otherwise specified, food additive provisions apply to the food category indicated (e.g. Dairy), as well as to all subcategories of that category (e.g. Cheese, Ripened Cheese, etc.).